"Chef to the Stars... and beyond!"

The personal chef of celebrity clients Miranda Kerr, Orlando Bloom, Gwyneth Paltrow, Meg Ryan and many more, Chef Kate McAloon was born with a "mixing spoon" in her mouth and a natural talent for creating food with amazing flavours. More...

Apple, Pear & Pecan Crumble

Apple, Pear & Pecan Crumble

This vegan, gluten-free and low glycemic (with coconut crystals, not brown sugar) dessert is so delicious your guest won’t even know it’s so good for them! You can use other fruits and berries if you like for the filling. I have added dried fruit and nuts before and it’s great...
Latest entries
"Raw" Chocolate Nut Truffle Bites with Chia Seeds

“Raw” Chocolate Nut Truffle Bites with Chia Seeds

In honor of Earth Hour Saturday March 31 8:30PM and turning off the power, here’s a delicious sweet treat recipe that required no power to make. “Raw” Chocolate Nut truffle Bites with Chia Seed Truffles These little raw treats are healthy and packed with super foods like chocolate, nuts, chia seeds, and coconut that help boost your...
Sprouted "Raw" Hummus

Sprouted “Raw” Hummus

It’s often said “Live Food Live Body” and this raw hummus is a wonderful dish to get you started eating more raw foods. This recipe requires little to no power so it’s another great one for celebrating Earth Hour …March 31 at 8:30pm. You can mash the chickpeas by hand or with a hand grinder...
Gluten Free Anzac Biscuits

Gluten Free Anzac Biscuits

Anzac biscuits or cookies are a traditional recipe in Australia. I had never had them before a few weeks ago when I started trying to make a healthy gluten-free version for our post to coincide with Anzac Day in April. When I made them I realized that they are very much like Oatmeal Cookies in...
Brown Rice Salad

Brown Rice Salad

Here’s a quick and easy tasty brown rice salad that the entire family is sure to enjoy. You can use it as a base and also add more veggies and cooked chicken if you like. Just make extra brown rice the night before if you like for quick preparation the next day. It’s also great...